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	<title>Blue Cooks. &#187; cornbread</title>
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	<description>and cleans. and dances and sings.  sometimes all at the same time.</description>
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		<title>Sweet Buttermilk Cornbread</title>
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		<pubDate>Mon, 13 Apr 2009 01:09:07 +0000</pubDate>
		<dc:creator>grue</dc:creator>
				<category><![CDATA[Side dishes]]></category>
		<category><![CDATA[cornbread]]></category>

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		<description><![CDATA[I make this cornbread any time I make the Best Chili In The World. Since the ingredients are mixed in a hot cast-iron skillet, it has a wonderful old-world taste. It is rich and complex, a perfect offset to something spicy. It might be too sweet for some tastes. If I had a 8- or [...]]]></description>
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